Simply put 3 grams (approximately one teaspoon) of loose Green Tea into a ceramic cup (6 ounces to 8 ounces) or green tea ingredients the ceramic filter of the cup if there is one. Then pour freshly boiling water (for best results please use water at the temperature of 80 degrees Celsius or 170 degree Fahrenheit) into your ceramic cup. Put a cover on top of the cup, and let it sit for 3 minutes. Appreciation of Green Tea is not limited to the taste of drinking. You can use your other senses as well. When you open the cover of the cup, smell the tea first to enjoy its pleasant aroma. Then take a look at the bright green color of the tea and you will find the leaves gently unfolding in your cup. Allow yourself to relax and slowly sip your first taste of the tea. Let it roll down your tongue and savor the subtle scent of the sweet grass. Slowly, you will enjoy every sip of your Green Tea. When one third of the tea is all that is left in the cup, you can add more hot water. You can repeat the above procedure with the same loose Green Tea leaves up to three times or more. Preheat your teapot by rinsing it with hot water. Then add the loose tea leaves according to the size of your green tea supplement (for example, 2 teaspoons for 6 teacups of boiling water). Next, pour the freshly boiling, distilled water (80 degrees Celsius or 170 degrees Fahrenheit) into your ceramic teapot. Cover the teapot for five minutes. Serve the tea to yourself and your guests in teacups and slowly enjoy every sip of your tea.
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